▷ Fish Cutlet Recipe Kerala

fish cutlet recipe kerala. If you are using canned fish drain the salt water from it as much as possible and keep the fish ready. Saute until onion turns softAdd the shredded fish and mix well.

How To Make Fish Cutlet L Ayala Cutlet Kerala Style Fish Cutlets Food Vids Foodie Recipes

Dip the shaped cutlets in this batter roll in bread crumbs.

Fish cutlet recipe kerala. May 30 2017 - This Pin was discovered by Josephine Fernandez. Remove the bones and shred the fish using a fork Set asideHeat oil in a panadd oniongingergarlic and green chilies. Dip the shaped cutlets in egg white roll with bread crumbs.

Heat enough oil in pan to saute the onions. In a pan add coconut oil. Make sure to saute until it becomes dry.

Add mashed potato pepper powder and garam masala and mix it well with the onion mixture. Steam or cook the cleaned fish pieces in a little water with salt and turmeric powder. Add red chilly powder turmeric powder fish masala powder pepper powder and garam masala powder.

These fish cutlets can be made quick and it can be prepared well in advance. Add the mashed potatoes and mix well. Add the remaining half of the raw onions ginger green chillies and coriander leaves.

Mix well and cover and cook the fish allow the water to dry up. Drain the water or oil from the tuna and add it to the pan along with little salt. Heat 2 tbsp of oil in a pan.

How to make Fish Cutlet Meen Cutlet. When the potatoes are cooked peel off the skin and mash. Discover and save your own Pins on Pinterest How To Make Fish Cutlets Kerala Style.

Fish Cutlet Recipe Meen Cutlet recipe Spicy Fish Cutlet Easy Fish Cutlet. Kerala Style Fish Cutlet. Heat oil in a deep pan on medium high.

This is a tasty tuna cutlet recipe that you wont regret making try this recipe and comment below your opinions. Add the beaten egg whites to this whisk till you get a smooth batter. Saute for 2 minutes.

Add minced fish and mix well but make sure that the fish doesnt get mashed. For preparing Kerala Style Vegetable Cutlet first grate the cabbage and carrot. Saute onion ginger curry leaves turmeric powder and garam masala.

Heat 2 tbsp oil in a pan and saute onions until translucent. Easy recipe for deep fried fish cutlets. Add the fish and make sure the entire mixture is dry.

Remove it from fire and allow it to cool. Saute for 2 minutes. Into a pan or kadai add in the cleaned fish turmeric powder pepper powder vinegar salt and water.

Cut the fish into big pieces and boil with a turmeric powder black pepper powder and salt to taste 2. Mix everything well and cook the tuna for 10 minutes. Remove the bones from the fish and then mince the fish.

Make a thick paste with flour water salt a pinch. At this stage the cutlets are ready to freeze. In a pan heat some oil and add half the quantity of the onions garlic ginger green chilliessalt and spices and sautee well.

Add red chilly powder turmeric powder coriander powder fish masala powder optional pepper powder fennel seeds powder optional and garam masala powder. Add chopped onion ginger green chillies and curry leaves and saute well by adding salt. Allow it to cool.

About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How YouTube works Test new features. These Kerala style cutlets are traditionally served as starters or appetizers along with this simple onion salad. Heat a kadai or pan with oil.

Cook the potatoes in a pressure cooker with skin on. Shred cooked fish and add it to the above mixture. If you are using regular fish sprinkle little water and boil the fish with ginger and garlic little chilli powder and turmeric powder.

Once the oil is hot enough not smoking reduce it to low -medium. Fish cutlets or you can call them fish cakes or fish patties made with fish veggies and spices are coated in egg and breadcrumbs and deep fried to golden perfection. Once the fish is cooked remove the fish from its bones and keep aside.

Add cutlets and fry till its golden brown on both sides. Add green chillies ginger garlic and curry leaves and saute for a few more minutes.

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